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| MEAT PROCESSING EQUIPMENT |
| For continuous milling of meat without bones and meat products for producing mince meat for sausage and other meat products. |
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| EQUIPMENT FOR PACKING |
| Vacuum packing machine is intended for hermetic packing meat, fish, milk and other production under vacuum in polymer bags. |
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| MILK PROCESSING EQUIPMENT |
| Vacuum evaporator is intended for manufacturing condensed, concentrated and sublimated products by means of evaporating. |
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| ADVANCED METHOD FOR HIGH-QUALITY FISH MEAL OBTAINING |
| An effective technology has been developed for producing fish meal which provides good digestion and protein assimilation. The effect is achieved due to the influence on fish proteins of a definite complex of technological procedures aimed at increasing lability of nitrogenous substances in fish meal. The fish meal derived from this technology is characterized by 95% digestibility of protein substances. |
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| APPARATUSES FOR BEER PRODUCTION AND STORAGE |
| Aluminium Beer Storage Tanks are designed for after-fermentation, enzymic clarification and storage of filtered beer under the pressure of max.
Principal Fermentation Tanks are designed for fermentation of beer wort under the pressure of max.
The ÁÀÏ-100 Aluminium Cask for beer used for transportation, storage and retail on draught.
The Measuring Thermostatic Apparatus of 300-l capacity is designed for unpacked retail of beer and kvass. |
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Equipment for production a food stuff
