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Latest Inventions    Economic activity of fisheries METHOD OF PRODUCING PASTE FROM MILT

METHOD OF PRODUCING PASTE FROM MILT

FIELD: fish industry.

SUBSTANCE: method involves adding soya protein paste to raw ground milt and fried onion. Soya protein is preliminarily prepared from soya grain by barothermal processing and holding of processed grain in 5%-smoke flavoring preparation solution for 30 min.

EFFECT: improved organoleptical properties, balanced composition and increased nutritive value of product.

Dotsenko S.M., Skripko O.V., Til'ba V.A., Mamedova T.D., Shepel' T.A.


Patent number: 2222999
Publishing date: March 23, 2004

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